Outdoor Cooking - Smoke It Like a Pro on the Big Green Egg & Other Ceramic Cookers: An Independent Guide with Master Recipes from a Competition Barbecue Team--Includes Smoking, Grilling and Roasting Techniques

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Smoke It Like a Pro on the Big Green Egg & Other Ceramic Cookers: An Independent Guide with Master Recipes from a Competition Barbecue Team--Includes Smoking, Grilling and Roasting Techniques

Name: Smoke It Like a Pro on the Big Green Egg & Other Ceramic Cookers: An Independent Guide with Master Recipes from a Competition Barbecue Team--Includes Smoking, Grilling and Roasting Techniques
Price: 17.65 USD
Availability: InStock
Rating: 4.7 (738 reviews)

4.7 of 5 Stars: Outdoor Cooking - Smoke It Like a Pro on the Big Green Egg & Other Ceramic Cookers: An Independent Guide with Master Recipes from a Competition Barbecue Team--Includes Smoking, Grilling and Roasting Techniques

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Description

Book Synopsis: Make the Best Barbecue Out There In Smoke It Like a Pro, barbecue pitmaster, Eric Mitchell, teaches you how to smoke, grill, roast, cure, fry and sear unbelievable, melt-in-your-mouth barbecue dishes that will blow your competition out of the water and make you the talk of the block. He is a certified Kansas City Barbeque Society judge and was the director of the New England Barbecue Society for three terms. He has competed at both the Jack Daniel's World Championship Barbecue Invitational and the American Royal Invitational using his seven Big Green Eggs®. With his help, you'll learn to make barbecue staples like a perfectly seared steak and competition-worthy smoked pulled pork. Plus, you'll get one-of-a-kind showstoppers, like Eric's MarylandStyle Pit Beef, Coffee-Encrusted Lamb Chops, and Bourbon Moxie® Meatballs. Along the way, Eric walks you through the ins-and-outs of the Big Green Egg® and other ceramic cookers, sharing lessons that will improve every meal you cook outdoors.

Details

Looking to step up your barbecue game? Smoke It Like a Pro on the Big Green Egg & Other Ceramic Cookers is the ultimate guide for mastering the art of smoking, grilling, and roasting like a true pitmaster. Written by Eric Mitchell, a seasoned barbecue expert with a wealth of experience, this book is packed with top-notch recipes and techniques to take your barbecue skills to the next level.

Eric Mitchell's insider knowledge and expertise as a certified Kansas City Barbeque Society judge make Smoke It Like a Pro an invaluable resource for anyone looking to create mouthwatering barbecue dishes that will impress even the toughest competition. Learn from the best and elevate your barbecue game with this comprehensive guide that covers everything from searing steaks to smoking pulled pork to perfection.

With Eric's guidance, you'll unlock the secrets to creating unforgettable barbecue creations that will have your friends and family coming back for more. Whether you're a seasoned grill master or a beginner looking to hone your skills, Smoke It Like a Pro is the must-have companion for anyone who loves cooking outdoors. Don't miss out on the opportunity to become a barbecue pro with Eric Mitchell as your mentor.

Ready to take your barbecue skills to the next level? Get your hands on Smoke It Like a Pro on the Big Green Egg & Other Ceramic Cookers now and start impressing your guests with mouthwatering dishes that will make you the star of every backyard cookout. Order your copy today and elevate your barbecue game!

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