Description
Book Synopsis: Calling all vegans: it’s your turn at the grill! BBQ, make way for VBQ: smoky, succulent, and completely plant–based barbecued fare. Nadine Horn and Jörg Mayer have transformed the art of grilling into a veggie lover’s feast—complete with Grilled Bok Choy and Peppered Tofu Steak and everything in between. Here are over 80 recipes to satisfy every craving for food that’s fresh and fiery:
BBQ classics: Eggplant Hot Dogs, Cauliflower Cutlets, Pulled Mushrooms Sandwiches
Savory sides and sauces: Crunchy Coleslaw, Grilled Potato Salad, Cashew Sour Cream
Global inventions: Eggplant Gyros, Tandoori Tofu Skewers, Vietnamese Pizza
Over 100 mouth–watering photos prove it: VBQ takes everything you love about BBQ and adds a kick of color, creativity, and flavor. Plus, Horn and Mayer’s illustrated guide to tools and techniques takes the guesswork out of using a chimney starter, getting the perfect char on your asparagus and tofu, and more. You’ll be a vegan pitmaster in no time!
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Calling all vegans: It's time to take your barbecue game to the next level with VBQ―The Ultimate Vegan Barbecue Cookbook. Don't let your plant-based lifestyle stop you from enjoying the smoky, succulent flavors of traditional BBQ. With over 80 delicious recipes, you can indulge in mouthwatering dishes like Grilled Bok Choy and Peppered Tofu Steak!
VBQ is not just about replacing meat with vegetables, it's about elevating your BBQ experience with fresh and fiery flavors. Crave BBQ classics? Try our Eggplant Hot Dogs, Cauliflower Cutlets, or Pulled Mushroom Sandwiches. Looking for delightful sides and sauces? We've got you covered with Crunchy Coleslaw, Grilled Potato Salad, and Cashew Sour Cream.
But we don't stop there. VBQ takes you on a global culinary journey with inventions like Eggplant Gyros, Tandoori Tofu Skewers, and even Vietnamese Pizza! Our over 100 mouthwatering photos will make your taste buds dance with anticipation, as you savor every flavorful bite.
Not sure how to get started? No worries! VBQ includes an illustrated guide to tools and techniques to make you a vegan pitmaster in no time. Learn how to use a chimney starter, get the perfect char on your asparagus and tofu, and much more.
Don't let your vegan lifestyle hold you back from enjoying the sizzling delights of BBQ. VBQ is here to show you that plant-based can be just as delicious and satisfying. Get your copy of VBQ―The Ultimate Vegan Barbecue Cookbook today and start grilling up a storm! Shop now.
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