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Baking With Dorie: Sweet, Salty & Simple

Name: Baking With Dorie: Sweet, Salty & Simple
Price: 17.9 USD
Availability: InStock
Rating: 4.8 (959 reviews)

4.8 of 5 Stars: Desserts - Baking With Dorie: Sweet, Salty & Simple

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Book Synopsis: A NEW YORK TIMES BESTSELLER Eater's Best Cookbooks of Fall 2021 Bon Appetit's Cookbook Gift Guide: 2021 Edition Food & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This Season From James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more than 150 exciting recipes Say “Dorie Greenspan” and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easy—beginners can ace every technique in this book—and accessible, made with everyday ingredients. Are there surprises? Of course! You’ll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A s’mores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. It’s a book of simple yet sophisticated baking. The chapters are classic: Breakfast Stuff • Cakes • Cookies • Pies, Tarts, Cobblers and Crisps • Two Perfect Little Pastries • Salty Side Up. The recipes are unexpected. And there are “Sweethearts” throughout, mini collections of Dorie’s all-time favorites. Don’t miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dorie’s recipes, they lend themselves to being remade, refashioned, and riffed on.

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Indulge your senses with the delectable creations in Baking With Dorie: Sweet, Salty & Simple. This New York Times bestseller, filled with over 150 exciting recipes, will take your baking to new heights of flavor and creativity. From the renowned author Dorie Greenspan, winner of multiple James Beard and IACP awards, comes a collection that celebrates both the sweet and the savory.

What sets this baking book apart is its accessibility. Whether you're a novice or a seasoned baker, every technique in this book is easy to follow and achieve. With everyday ingredients, you can create bakery-worthy treats that will impress your family, friends, and even yourself. And don't worry, Dorie has plenty of surprises in store for you.

Prepare to be amazed by ingenious twists like Berry Biscuits and footlong cheese sticks made with cream puff dough. Get ready to savor the comforting flavors of apple pie spiced like warm mulled cider. And if you're a fan of the classic campfire treat, you won't want to miss Dorie's recipe for a s'mores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows.

Baking With Dorie: Sweet, Salty & Simple is a book that beautifully combines simplicity with sophistication. The chapters cover all your baking needs, from Breakfast Stuff to Cakes, Cookies to Pies, Tarts, Cobblers, and Crisps. You'll also find Two Perfect Little Pastries and Salty Side Up recipes to satisfy all your cravings. And sprinkled throughout the book are "Sweethearts" - mini collections of Dorie's all-time favorites.

Don't miss out on the meringue Little Marvels or the Double-Decker Caramel Cake. These recipes are sure to become your go-to favorites. And with Dorie's encouragement to remake, refashion, and riff on her recipes, you'll have endless possibilities to customize and make them your own.

Get your copy of Baking With Dorie: Sweet, Salty & Simple today and elevate your baking game. Whether you're a baking enthusiast or looking for the perfect gift for someone who loves to bake, this book will inspire and delight. Start creating sweet and savory masterpieces now!

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